Code: I000010261
IL CARROBBIO Guanciale Pedrazzoli
Indispensable base for Carbonara and Amatriciana sauces. Pedrazzoli selects only the juiciest, fatty cheeks of pigs from their own organic farms in Lombardy, seasons them with an original spice mix, and lets them slowly mature for 3 months.
£5.90
Inc VAT
for 100 g
Ingredients: pork meat, sea salt, dextrose, spices, antioxidant: sodium ascorbate, preservative: potassium nitrate, sodium nitrite
Store at a temperature from +2 °C to +4 °C. Use within 24 h.
Nutritional values per 100 g of product: energy 625 Kcal/2570 kJ; fats 65 g of which saturated fatty acids 23 g; carbohydrates <1 g of which sugars <1 g; proteins 8.7 g; salt 2.2 g
Country of origin: Italy