Spaghetti alla chitarra pasta BIO 400g Columbro
High-quality egg-free spaghetti from the Marche region. Package 500g.
The secret of making fantastic Columbro pasta lies in more than forty years of experience in producing pasta from durum wheat. They follow a simple rule: there should not be any leftover sauce on the plate, and all our pasta must be loved by children. The bronze dies they use in production give the pasta a rough texture, which allows the pasta to absorb the sauce better.
Ingredients: durum WHEAT semolina, water.
Allergens: gluten
Store in a dry and cool place.
Country of origin: Italy