Stelline di semola bio 250g Rustichella
Tiny star-shaped pasta from the Rustichella family workshop in Abruzzo. Made from durum wheat in organic quality grown in Abruzzo. Due to their size and shape, they are especially popular with children.
Cooking time: 7 min.
Ingredients: durum wheat semolina
Allergens: gluten
Country of origin: Italy
Rustichella
The Peduzzo family from Abruzzo has been making absolutely exquisite pasta for almost 100 years. Behind their unique taste and rough surface, which perfectly blends with any sauce, are:
- own grain grown without chemicals
- pure mountain spring water added to the dough
- bronze dies
- very slow drying at low temperatures