Milano salami Pedrazzoli
Large finely ground salami originating from Milan with a delicate taste. Great for paninis. Made from Italian pork from the Pedrazzoli family's organic farms in Lombardy.
Ingredients: pork*, sea salt, cane sugar*, spices* (* organic product)
Store at a temperature of 0-4 °C. Consume within 24 hours after opening.
Nutritional values per 100 g of product: energy 363 Kcal/1504 Kj; fats 29 g of which saturated fatty acids 13 g; carbohydrates 0.4 g of which sugars <1 g; proteins 24 g; salt 3.6 g
Country of origin: Italy